Ingredients:
Coleslaw:
– 14 ounce bag 3-color coleslaw mix
– ½ cup dried cranberries
– ½ cup chopped walnuts
– 4 green onions, sliced
Dressing:
– ¾ cup mayo
– ¾ cup plain yogurt or sour cream
– ¼ cup honey
– ¾ teaspoon dried, ground ginger
Directions:
1. In a large bowl, combine the coleslaw mix, chopped apple, dried cranberries, chopped walnuts, and sliced green onions.
2. In a separate small bowl, whisk together the mayo, plain yogurt or sour cream, honey, and dried ground ginger until well combined.
3. Pour the dressing over the coleslaw mixture and stir until all ingredients are evenly coated.
4. For a less creamy coleslaw, you can adjust the dressing by using 1/2 cup mayo, 1/2 cup plain yogurt, 3 tablespoons honey, and 1/2 teaspoon ginger.
5. Serve the Apple Cranberry Coleslaw immediately or refrigerate until ready to serve. Enjoy as a side dish with your favorite main courses.
Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 10 minutes | Kcal: (calories per serving) | Servings: 12